Tamara Silverstein

I’ll admit that when the weather is cold and there is snow on the ground, I’m craving hearty, meaty, starchy things.  Salads are the last thing I get excited about.  But this salad is the difference maker.  It has all the things that make a dish comforting.  Warm flavours, crispy things, creamy things finished off with some tart pomegranate seeds.

I have been a bit obsessed with the flavour combination of this recipe for a while. Crispy cauliflower and beans that have this lovely texture once roasted, both sweetened by the juice of the grapes as it all cooks together. I’ve made it as a side or for under my poached egg, but I have finally found the permanent home of this combo in this salad.  Everything comes together and makes this lovely warm, creamy yumminess.  Yup thats a word.  I hope you enjoy it as much as me! 🙂