Tag: pesto
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Crispy Skin Salmon with a Dill Pesto
I love making pesto. There are a million different combinations and it brings such vibrant colour and flavour to a dish. Again, its a pretty basic formula: something leafy , an acid , a cheese, some nuts and olive oil to bring it all together. Blitz in a blender to emulsify. Great as a salad…
Tamara Silverstein 